Celebrating Apples

Date: You tell us your preferred date (Chef free on Sat). Email to [email protected]

Time: 2.30pm to 4.30pm

Instructor: Chef Madam Suan Choo

Class Fee:
 Member fees: RM180
 Non Member fees: RM200

Recipes:

• Apple Crumble
• Apple Sponge Cake with Custard sauce 

Join us for some baking fun time as we celebrate the most taken for granted fruit – Apples. Learn how to make an absolutely crumbly Apple Crumble and an Apple Sponge Cake drizzled with Custard sauce. Sinfully yummy!

Special requirement:
Teenagers who are keen to learn or improve their baking skills are allowed to join this class. Teenagers attending this class must be at least 15 years old and above.

SOP requirement:
Participants have to be fully vaccinated and have a low risk no symptom profile displayed in the MySejahtera Covid-19 risk status.

NOTE1: Adults attending this class are NOT allowed to bring children to the class.

NOTE2: Students are required to bring their At 19 Culinary Studio RED Apron. (This item is available for sale should students wish to purchase them).