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11 Nov 2017 - Feliz Natal - A Eurasian Christmas

RM 250.00


Date: 11 Nov 2017 (Saturday)

Time: 9.30am to 12.30pm

Instructor: Jr. Chef Sin 

Class Fee:                        
Member fees: RM225
Non Member fees: RM250

Recipes:

  • Curry Debal (Devil’s Curry) (Fiery red curry Chicken with potatoes and onions)
  • Eurasian Beef Semur (Thick aromatic Beef stew with Asian spices)
  • Empada De Galinha (Pastries with Chicken filling)


The holiday celebration season is here and Christmas is round the corner. Feliz Natal - Have a Merry Eurasian Christmas.

Whip up a Malacca Portuguese-Eurasian Christmas dinner. Discover what the Portuguese community in Melaka serve for Christmas. The cuisine is a blend of Portuguese and Dutch influenced with Asian roots. Thus, the Eurasian or Malacca Cristang cuisine was born.

NOTE1: This cooking class is for Adults only. Participants are NOT allowed to bring children to the class.

NOTE 2: Students are required to bring their At 19 Culinary Studio RED Apron. (This item is available for sale should students wish to purchase them).